drakeshooter
12 pointer
Vacuum sealed up 60 pounds of ground brisket at lunch I snatched up last night for $3.39.

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Can you imagine what the captain of an adult cruise ship gets?
Capt on cruise ship holding an unlimited master upon oceans better get about 3-4 times that. Out here someone holding a 1600grt w/ 10,000gt upon oceans license day rates are between $850-1200/day and that’s just running supply boats. Add in the unlimited license running something like a cruise ship, super tanker, RORO, or big freighter, they better be making some serious bank.Maybe almost as much as a deli manager at a Buc-ees gas station? 😅
We were looking at this the other night at work...
Capt on cruise ship holding an unlimited master upon oceans better get about 3-4 times that
It absolutly is. Anytime you are breaking that 100k/year mark that’s serious money.I have no idea...but no doubt they get more. We just thought that was pretty lucrative for what it was.
Yes sir! A piece of salty fat will also draw a burgeoning boil to a head to be squoze overnight.Old salty ham fat is what we used on cuts, a nail in the foot or if we had a thorn stuck in that couldn't be dug out.
Tape a piece if old ham on it and leave it overnight and most usually the thorn was out or slid out easy. With a nail it would take the soreness right out overnight.
Dad would use salty meat grease to dr. his livestock alsoYes sir! A piece of salty fat will also draw a burgeoning boil to a head to be squoze overnight.
What you do @drakeshooterVacuum sealed up 60 pounds of ground brisket I snatched up last night for $3.39 at lunch.
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Yep. I bought 20 pounds a month ago that I pressed into 1/3 pound patties that I unthaw and smash for burgers, this is 2-1/4 to 2-3/4 pound packages I use for soup, chili, lasagna, etc. Brisket beats down chuck @ $3.99 there so I’m all in.
Some of you guys remember the older folks saying" Put a dab of Methiolate on it. Burned like the dickens. Was it also called "curry comb" I can't remember.Yes sir! A piece of salty fat will also draw a burgeoning boil to a head to be squoze overnight.
If I have a cow or calf that gets pink eye I will water at my trough and when they get a drink, I slap some loose salt in their eye.Dad would use salty meat grease to dr. his livestock also
GERMA MercuroChrome Antiseptic 1oz Prevent infection in cuts, scrapes and burns QTY-3 https://a.co/d/0siSgRrSome of you guys remember the older folks saying" Put a dab of Methiolate on it. Burned like the dickens. Was it also called "curry comb" I can't remember.
I still do that. Keep that eye watering gets it cleaned out.If I have a cow or calf that gets pink eye I will water at my trough and when they get a drink, I slap some loose salt in their eye.
It does work.